It is good to be back. Thank you for all the prayers and encouragement along the way. God is good!
From the mobile handheld of Doug Bartel
Sudan Seed Planting Project
Hillcrest Church and Falls Community Church have joined together to bring the Gospel as well as humanitarian aid to a remote village in Southern Sudan. The people of Southern Sudan have been devastated by the long civil war and genocide over religious freedom. Food security is the most important need in the area we are traveling to. We are going to help the village of Kalalayi build a farm that can sustain the village and produce enough extra as to sell in the local markets.
Thursday, December 2, 2010
We are home!
We are almost home
We have been up for 46 hours and in one more hour we will be home. We are on the plane and from our perspective everything look like a go for takeoff. We are so tired and so ready to see our friends and family.
See you soon!
From the mobile handheld of Doug Bartel
We are in Minneapolis
After sitting on the plane in Amsterdam for 5 hours and flying for another 8 hours we have arrived in Minneapolis. After we go through customs we will see what the plan is and when we are rebooked for Sioux Falls.
From the mobile handheld of Doug Bartel
Wednesday, December 1, 2010
We have arrived in Amsterdam
The team has arrived safely in Amsterdam. The goal is to stay awake from now until we lay our heads in our own beds back in Sioux Falls. It is 6:00 AM Thursday in Amsterdam and 11:00 PM Wednesday in Sioux Falls. In 17 1/2 hours we will be home!
From the mobile handheld of Doug Bartel
Waiting for the plane in Nairobi for Amsterdam
Ok, we are officially fat from our feast. We just ate more protein than we did the whole 2 weeks combined. It is just about time to board the plane. The goal is to sleep on this leg and stay up on the next two. Sleep should be easy with all the work our bodies are trying to do with our supper.
From the mobile handheld of Doug Bartel
Carnage at Carnivore
We also had gator, pork, turkey, ostrich steaks, chicken livers, lamb, lamb sausages and more ostrich meatballs.
From the mobile handheld of Doug Bartel